We’ve been enjoying lively debate with our customers on their breakfast do’s and dont’s!
Roses are red… sausages are square ❤️
Turn a classic Scottish favourite into a quirky Valentine’s treat!
Heart-shaped Lorne, pork link sausage, waffles, beans and melted cheese all baked into one ultimate Love Sausage Pie.
Would your Valentine love this? 👀
Thanks to the support around our January initiatives (Puddin Race & Sideburns) and a contribution from the business, we are delighted to announce that we donated £5,000 to SAMH in January.
What do you get when you mix running shoes, a good dose of Scottish spirit, and a whole lot of haggis? An unforgettable day — that’s what.
Our recent Simon Howie 5k Puddin’ Race and Fun Run brought together runners, families, friends, and plenty of familiar faces for a day that celebrated fitness, fun, and community — with a Simon Howie twist, of course.
The UK’s best-selling haggis and the only haggis to go to the edge of space!
2 star winner, Great Taste 2022 – Haggis worthy of the occasion!
Scotland’s love of haggis could be starting earlier than ever, as leading butcher Simon Howie reveals its most unexpected launch yet – baby food. Landing today, 1st April 2026, Bairn’s Supper is a squeezable pouch of haggis, neeps and tatties designed for the nation’s tiniest tastebuds. It blends Scotland’s national dish into a smooth, baby-friendly … Continued
We are very proud to announce that our Original Haggis has been awarded a prestigious 2-star accolade at the 2022 Great Taste Awards! A judging panel of over 500 food and drink... Read more
We love Lorne sausage recipes as much as the next person. But when was the last time you tried a NEW Lorne recipe? It can be tough to improve upon... Read more
You loved our August special offers so much, that we're extending them until September 15th! Take advantage of great value special offers in our Perth & Auchterarder shops! Enjoy savings... Read more
After a man uploaded a picture on Twitter containing peas in his fully cooked breakfast it wasn't long before the online debate was well and truly underway. But where do... Read more
Black pudding is so much more than just breakfast meat. Sure, it's fantastic on a morning roll or in a cooked breakfast, but black pudding's versatility goes much further than... Read more
Listen up! This is a competition that we're pretty sure will grow on you...So shave these dates! Starting Friday, July 22nd to Friday to August 19th, 2022, we're calling ALL... Read more
If you're not flossing, bopping, and body-popping your way to a terrifically tasty breakfast, are you even doing it, right? And if like us, you love to boogie-woogie your way... Read more
This Fathers Day why not say 'Dad, thank you for always bacon me happy!' And thank you, of course, for always driving me...CRAZY!!! WIN a Breakfast Feast for YOUR Chip... Read more
GIVEAWAY ALERT! We've thrilled to have recently released our 'Life's a BEACH' TV ad on STV celebrating Simon Howie as the UK's no.1 Dry Cure Bacon brand...With mind-blowingly good taste!... Read more
One does not simply enjoy the Queens 70th Jubilee holiday without eating a feast worthy of a Royal BBQ banquet! Shop our limited time BBQ special offers, in the shops... Read more
If there's news worth SHouting about, it's this! We're so proud of our Perth Shop Butcher, Richard Megahy, who now forms part of the renowned world challenge UK Butchery Team! ... Read more
You read that right! Last year, we launched our sizzlingly satisfying Premium Dry Cure Bacon Medallions, our leanest bacon yet! And because you loved them so much, we're pleased to... Read more
Is there a better way to welcome in Spring than winning our Easter Feaster Box? We think not! This Easter, the yolk's on you! Because we're asking you to drop... Read more
Easter is just around the corner! Spend more time celebrating with your loved ones and less time worrying about what to eat. Why not feed the entire family with one... Read more
Ladies and gentlemen, brighter days are coming! Because this April we've got a load of exciting re-releases joining our supermarket range as we anticipate getting ready to slather on the... Read more
Mums! They're literally the BEST! They give the best advice and, let's face it...They make the best food! So, how about cookin' mamma up a breakfast feast to remember this... Read more
We wanted to let you know that we've made some changes to our delivery service! We're all feeling the pinch at the moment, particularly with rising petrol prices, so we've... Read more
At Simon Howie, we stand for great tasting food! Whether you're a meat-eater, flexitarian, vegetarian or following a gluten-free diet, we're here to make sure EVERYONE enjoys their favourite foods... Read more
Last week, we met with our Space Haggis competition winner, Caleb Hutchison from Balhousie Primary School to hand over a framed copy of his winning mission badge design! Caleb, along... Read more
We're humans! And we like ORDER and STRUCTURE. Order in life, and order in breakfast! And, what you enjoy in your fully cooked brekkie will no doubt differ depending on... Read more
Lorne! The sausage with many names! Square Sausage! Steak Slice! Butcher's Slice! Or, just good old 'Slice'! This iconic Scottish breakfast staple is one of the best things to eat... Read more
We’ve been enjoying lively debate with our customers on their breakfast do’s and dont’s!
Roses are red… sausages are square ❤️
Turn a classic Scottish favourite into a quirky Valentine’s treat!
Heart-shaped Lorne, pork link sausage, waffles, beans and melted cheese all baked into one ultimate Love Sausage Pie.
Would your Valentine love this? 👀
Thanks to the support around our January initiatives (Puddin Race & Sideburns) and a contribution from the business, we are delighted to announce that we donated £5,000 to SAMH in January.
We’ve been enjoying lively debate with our customers on their breakfast do’s and dont’s!
Roses are red… sausages are square ❤️
Turn a classic Scottish favourite into a quirky Valentine’s treat!
Heart-shaped Lorne, pork link sausage, waffles, beans and melted cheese all baked into one ultimate Love Sausage Pie.
Would your Valentine love this? 👀
Thanks to the support around our January initiatives (Puddin Race & Sideburns) and a contribution from the business, we are delighted to announce that we donated £5,000 to SAMH in January.
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