Seen in the wild in the highlands of Scotland. Proud to be Scottish.
No Haggis. No Party. Spotted on the Big Screen at the Fan Zone.
No Haggis. No Party made it to the baseball… alot!
We’ve been enjoying lively debate with our customers on their breakfast do’s and dont’s!
Roses are red… sausages are square ❤️
Turn a classic Scottish favourite into a quirky Valentine’s treat!
Heart-shaped Lorne, pork link sausage, waffles, beans and melted cheese all baked into one ultimate Love Sausage Pie.
Would your Valentine love this? 👀
At Simon Howie, we’ve been curing bacon in Perthshire for decades, so it’s fair to say we know a thing or two about a great rasher. Whether you’re building a full Scottish breakfast, piling bacon into a morning roll or adding it to your favourite recipe, one thing makes all the difference: how it’s cured. … Continued
Happy Meat-Free Monday, everyone! To get your week started, we've put together 5 of our favourite veggie recipes! We hope they help inspire you to try out some of these... Read more
Thank you, summer! You were a blast: long sunny days, family BBQs, and tearing up a Sunday breakfast on the patio. But guess what? You're gone now, and now it's... Read more
We're delighted to relaunch our NEW LOOK click-and-collect & local delivery website and we're pretty sure you're going to love some of the changes we've made allowing you to checkout... Read more
What's your go-to Simon Howie diSH? Is it a bacon butty, a heaped plate o' haggis, good old sausage on toast, or a fully-fledged cooked breakfast? Whatever it is. We... Read more
How often are you in a position to call yourself a culinary superhero? Not many people can answer yes to that, but we bet you can! When it comes to... Read more
Haggis, haggis and MORE HAGGIS! Let us count the ways we love thee! We are excited to share with you 13 incredibly irresistible haggis recipes that will have you enjoying... Read more
We made the call, and you responded! We asked for your poetry about our ode-so-good black pudding, and you sent us lyrical masterpieces! We've got to hand it to you.... Read more
You can have a cooked breakfast in your belly, no matter what day it is because the days of the fully cooked being a weekend treat are over. We're here... Read more
We are very proud to announce that our Original Haggis has been awarded a prestigious 2-star accolade at the 2022 Great Taste Awards! A judging panel of over 500 food and drink... Read more
We love Lorne sausage recipes as much as the next person. But when was the last time you tried a NEW Lorne recipe? It can be tough to improve upon... Read more
You loved our August special offers so much, that we're extending them until September 15th! Take advantage of great value special offers in our Perth & Auchterarder shops! Enjoy savings... Read more
After a man uploaded a picture on Twitter containing peas in his fully cooked breakfast it wasn't long before the online debate was well and truly underway. But where do... Read more
Black pudding is so much more than just breakfast meat. Sure, it's fantastic on a morning roll or in a cooked breakfast, but black pudding's versatility goes much further than... Read more
Listen up! This is a competition that we're pretty sure will grow on you...So shave these dates! Starting Friday, July 22nd to Friday to August 19th, 2022, we're calling ALL... Read more
If you're not flossing, bopping, and body-popping your way to a terrifically tasty breakfast, are you even doing it, right? And if like us, you love to boogie-woogie your way... Read more
This Fathers Day why not say 'Dad, thank you for always bacon me happy!' And thank you, of course, for always driving me...CRAZY!!! WIN a Breakfast Feast for YOUR Chip... Read more
GIVEAWAY ALERT! We've thrilled to have recently released our 'Life's a BEACH' TV ad on STV celebrating Simon Howie as the UK's no.1 Dry Cure Bacon brand...With mind-blowingly good taste!... Read more
One does not simply enjoy the Queens 70th Jubilee holiday without eating a feast worthy of a Royal BBQ banquet! Shop our limited time BBQ special offers, in the shops... Read more
If there's news worth SHouting about, it's this! We're so proud of our Perth Shop Butcher, Richard Megahy, who now forms part of the renowned world challenge UK Butchery Team! ... Read more
You read that right! Last year, we launched our sizzlingly satisfying Premium Dry Cure Bacon Medallions, our leanest bacon yet! And because you loved them so much, we're pleased to... Read more
Is there a better way to welcome in Spring than winning our Easter Feaster Box? We think not! This Easter, the yolk's on you! Because we're asking you to drop... Read more
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