We’ve added brand-new products to our supermarket stores throughout Scotland! From September 2021, you can sink your teeth into our all-new Veggie White Pudding, Bacon Medallions, and more. How about some Chicken Square Sausage if you’re feeling extra peckish?
Yet to try our Click & Collect and local delivery service? Now’s the time, as we’re pleased to offer new online customers 10% off their first order worth £30 or more using the code SIMONHOWIE10!
MISSION ACCOMPLISHED!
In a world first, the UK’s No.1 haggis has now become the first ever haggis to reach the edge of space! Watch the full flight footage (in hyper speed) from the thrilling moment our brave haggis takes to the skies, to its triumphant return and the out-of-this-world views in between!
We’ve been busy rolling out changes to our bacon packs! Who all noticed their new makeover?
Our Smoked, Unsmoked and Sweetcure Back Bacon variants have all now changed to the new format, as well as our most recent bacon addition, Dry Cure Smoked Streaky Bacon!
Find out more about how we’re investing in our bacon in our latest blog…
We are looking for new talent to join our technical team to ensure our food safety and quality management systems are maintained in our dynamic food manufacturing site.
Join our growing Production Team! View our current listings for both Operative and Management opportunities. From packing our bacon to mixing seasonings, you will be a vital part of the business, helping to bring our award-winning produce to all corners of the UK.
Here in our Dunning factory we hold ourselves to the highest standards of quality and cleanliness. Interested in joining our team of cleaning staff? Get in touch!
From product development to sales & marketing, our small, dynamic team is full of people passionate about we do. If you think you have something to bring to the table, we'd love to hear from you!
Experience in butchery and looking for a new position? Keep an eye for vacancies in our award-winning high street shops in Perth & Auchterarder, or apply speculatively and we'll be in touch if something comes up!
A lot has changed since Simon opened his first shop here in Dunning in 1986! But one thing that has consistently remained the same is the value we place on the talent and hard work of those who work here and their role in making us the award-winning company we are today.
Watch our video to enjoy the picturesque journey into Dunning before taking a look behind the scenes at what’s involved in bringing Simon Howie products to the nation!
Since Simon's first shop opened in 1986 we have continued to grow and adapt, but our Perthshire home and Simon's farming roots will always be at the heart of it all.
Our head office and factory are nestled at the foot of the Ochil Hills here in Dunning. Although you can reach Dunning by bus, the ability to travel by car is recommended.
By Bus
If you are travelling here by bus, the number 17 leaves from Scott Street in Perth and arrives at St. Serf’s Church in Dunning it carries on its journey to Auchterarder. From there, it is a short, 5-minute walk up the hill along Muckhart Road before reaching the office and factory.
By Car
If driving by car, we are only a 20 minute drive from Perth, half an hour from Stirling, and approximately 1 hour from Edinburgh and Glasgow.
From Perth
When travelling southbound from Perth, follow the A9 towards Stirling for 10 miles before turning left onto the B9141 (signposted Dunning and St. Serf’s Church). Follow the road until you come to the crossroads after passing Dunning Primary School on the left. Continue straight ahead along Muckhart Road following signs for Simon Howie Foods and the factory will be on your right-hand side.
From Edinburgh/Glasgow
Follow the M9 towards Stirling, progressing onto the A9 and following signposts for Perth. Continue past the turning for Auchterarder for 2 miles before turning right to cross the motorway onto the B9141 (signposted Dunning and St. Serf’s Church). Follow the road until you come to the crossroads after passing Dunning Primary School on the left. Continue straight ahead along Muckhart Road following signs for Simon Howie Foods and the factory will be on your right-hand side.
Get In Touch!
Keen to join our team? Or maybe you know someone you think would be interested in our current vacancies? Get in touch using the form below!
If you are applying for one of our factory roles, a CV is not always required, but please do let us know in the information box what your preferred working hours are. We will do our best to accommodate these and get back to you as soon as we can!
Read What Our Employees Have to Say...
You're making us BlusH
I enjoy working here because of the development opportunities and the friendly atmosphere.
Sebastian Grzella, Bacon Room Supervisor
I enjoy the fast-paced environment and that there are never two days the same. We’re in a great location here with a fantastic team that is always willing to help when you need it.
Marc Mackie, Procurement Manager
I love working at Simon Howie as it’s a fast paced environment where everyone’s contribution makes a difference. Working for a well-known brand with a diverse product range is great as there is always something going on, challenges to be overcome and success to be celebrated.
As an entrepreneurial company we regularly invest in our people and our capabilities to ensure we are the best we can be and are producing the best products we can make. I’m super proud to work for Simon Howie and delighted to be a part of this great team.
Clair Howison, Brand Director
I love my role as Technical Assistant at Simon Howie because my job is so varied. I work between the office and the factory and I like that this lets me get to know staff in other departments as well as my own.
I like that I can work part time hours as I have two young children so the flexible working hours gives me a good work/life balance. Working in Technical can be challenging at times, but our team is great so there is always someone to help you out if you need it.
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