Latest News

By Imogen Sherrit

Did you know that Perth used to be Scotland's capital? The heart of medieval Scotland, it once housed the royal court where parliaments were held and monarchs were crowned. Key... Read more

By Imogen Sherrit

It's no secret that Scotland boasts some fantastic produce. Thanks to Scottish Food & Drink Fortnight in collaboration with Scotland Food & Drink, this annual celebration of the fruits of... Read more

By Imogen Sherrit

It seems there is a national day for almost anything nowadays (did you know 'National Toothache Day' is a thing?), but a burger day is something we can really get... Read more

By Imogen Sherrit

Wahlburgers mark Scottish Food and Drink Fortnight with limited edition products to celebrate working with Scottish farmers In support of the new partnership between Scottish farmers, US celebrity restaurant Wahlburgers... Read more

By Imogen Sherrit

The summer (we use the term loosely) holidays are drawing to a close and it's back to school for kids across Scotland these next few weeks. And for parents, this... Read more

By Imogen Sherrit

More exciting news for the Simon Howie team this week as the winners of the 2019 Great Taste Awards were announced. The Great Taste Awards are the world’s largest and... Read more

By Imogen Sherrit

We love a plate of haggis, neeps and tatties as much as the next person, but there are times when you catch yourself wondering about other things to do with... Read more

By Imogen Sherrit

We are delighted to share that we are partnering with Mark Wahlberg's first UK restaurant in Covent Garden! Read all about it in the following release covered by Quality Meat... Read more

By Imogen Sherrit

Being a family business, we work hard to ensure that the family values we uphold are reflected in the work we do each day, in the products we make, and... Read more

By Imogen Sherrit

Ever wondered just how black pudding came to be the national staple it is today? What IS black pudding anyway? Black pudding has a long history as rich as the... Read more

By Imogen Sherrit

Those who have tried a pack of Simon Howie premium, dry cure bacon will realise that we take achieving a consistent, quality product very seriously indeed. If you've yet to... Read more

By Imogen Sherrit

Last month we were excited to introduce you all to our Click & Collect service available on our shiny, new website. We all know that feeling where it seems like... Read more

By Clair Howison

Yippee-ki-yay! Don't let the rain stop you! It's Summer which means it's BBQ time! Be a BBQ Diehard this weekend, don your umbrella hat and get the job done for... Read more

By Clair Howison

We are absolutely delighted to launch our new Click & Collect service available now from our two local butcher shops in Perth & Auchterarder. If you've never shopped in a... Read more

By Clair Howison

Exciting times! Our brand new website is finally live! A project that we have been talking about and working on for so long! It's amazing what a labour of love... Read more