Not to toot our own bagpipes, but our haggis is a definite ‘Wowie!’. The perfect choice for Burns Night.
Haggis good enough to leave you REEL-ing this Burns Night… in more ways than one!
Our award-winning Vegetarian Haggis is an ideal meat-free alternative this Burns Night! Find out more on our website.
The BLT, but not as you know it.
Layers of bacon, traditionally dry cured by hand with no added water. Topped with a healthy dollop of crushed avocado and red chilli for an extra helping of ‘Wowie!’.
#YouOnlyGetAWowie #SimonHowie
That Sunday morning feeling 🍳
#SimonHowie #sundaybreakfast #sundayvibes
All our bacon is thickly cut, dry cured by hand and contains no added water - just as it should be.
We cure our bacon using our own special cure and then allow it to mature slowly before slicing, resulting in wonderfully succulent and full flavoured rashers of bacon.
Pork Welfare All the pork that we use for bacon is from the UK and has full traceability back to farm. All pigs are sourced from farms which have Red Tractor Farm Assurance as a minimum standard, the essence of which is to protect and ensure a healthy environment for livestock through promoting the respective high levels of animal husbandry, nutrition, housing & handling, transport, grassland management and environmental care.
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