April Fools of a brand collab between Howie’s x Heinz. Just a joke but could it become reality…
Winner of Meat Product of the Year 2023 our Black Label Aberdeen Angus Gastro Burgers are back!!
hands up who’s excited for the return of our BBQ RANGE!!
Let’s cut right to the drum solo of our iconic giant chocolate haggis advert.
Is it even Christmas without some Simon Howie bon bons and pigs in blankets?! We are pleased to announce our Christmas trimmings range is now go in supermarkets across Scotland!
What’s new, what’s where and when. Let’s start with BBQ Season. In my mind, Summer in Scotland is ‘July’. Not sure why as I’m pretty sure April always tends to be better weather but thankfully Supermarket ranging isn’t up to me and our BBQ Range starts landing in stores from the end of March, right … Continued
Our dry cure rashers are now even flaSHer! The eagle-eyed among you may have spotted that our bacon products are sporting a brand new look! Have you spotted the new... Read more
This week saw results announced for the most hotly anticipated award ceremony of the year... and no, we don't mean the Emmys! The Great Taste Award winners for 2020 have... Read more
We have all been eating at home much more in recent times, but dining in certainly doesn’t have to mean missing out. That’s why today, we are excited to announce... Read more
**Competition now closed** It goes without saying that 2020 has been a tough year so far for us all. But thankfully, the country is gradually pulling through and we’re beginning... Read more
Amid the uncertainty we are all facing right now, we are happy to be able to share a bit of good news where home cooking is concerned! The supermarkets have... Read more
In addition to our highly popular Click & Collect service from our Perth & Auchterarder shops, we are now offering delivery to select areas across Perthshire. We began offering this... Read more
Our current situation is continually evolving, but one constant we all remain thankful for is the unwavering efforts of the NHS and its staff. To show our personal support and... Read more
Himalayan salt has been used for centuries, appearing in various products from beauty to healthcare. A more recent discovery however is its effect on the dry-ageing meat to create an... Read more
We've been working hard behind the scenes on updating our stockist finder, and we're pleased to share that the new and improved version is now here! Want to find out... Read more
We have some great news for Simon Howie fans across the UK! We're delighted to share that our Smoked Bacon, Unsmoked Bacon, and Premium Pork Sausages can be found in... Read more
England’s taste for haggis continues to rise as leading Scottish butcher Simon Howie, which makes the UK’s best-selling haggis, gets ready to deliver over 720,000 savoury puddings to supermarkets in... Read more
Around the world, the 25th of January is known as a day to celebrate the life and times of Scotland's national poet, Robert Burns. His Address to a Haggis (an... Read more
As we creep closer to Christmas and 2019 draws to a close (how did that happen?!), we thought we'd take a look back at some of our many highlights of... Read more
Two of Scotland’s top family butchery businesses have been awarded new contracts to supply their speciality breakfast ranges to Asda’s Scottish stores. Ayrshire-based We hae meat, and Simon Howie Foods,... Read more
Not all bacon is created equal. Dry cure, wet cure, sweet cure - there are many variations, so let us demystify the bacon terminology you see when scanning the shelves.... Read more
Far from a trick, we're giving you a chance to win a treat this Halloween! We challenge you to create your spookiest face on our Lorne sausage (meat or veggie... Read more
We are over the moon that our wonderful web developers, Blue2 Digital, won the E-Commerce Award at the Herald Scottish Digital Business Awards last night! Behind the Scenes Nothing worth... Read more
You've heard of B.Y.O.B... but at our Perth & Auchterarder shops, you're welcome to B.Y.O.T! Waste reduction We know how important it is to be aware of the waste we... Read more
We often get asked why some of our products aren't available in parts of the country. The short answer to that is that we don't make the final decisions unfortunately!... Read more
It's a common question: What's the difference between black pudding and white pudding? What's in white pudding, more to the point? For a start, it definitely isn't sweet like fruit... Read more
Did you know that Perth used to be Scotland's capital? The heart of medieval Scotland, it once housed the royal court where parliaments were held and monarchs were crowned. Key... Read more
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