We’ve been enjoying lively debate with our customers on their breakfast do’s and dont’s!
Roses are red… sausages are square ❤️
Turn a classic Scottish favourite into a quirky Valentine’s treat!
Heart-shaped Lorne, pork link sausage, waffles, beans and melted cheese all baked into one ultimate Love Sausage Pie.
Would your Valentine love this? 👀
Thanks to the support around our January initiatives (Puddin Race & Sideburns) and a contribution from the business, we are delighted to announce that we donated £5,000 to SAMH in January.
What do you get when you mix running shoes, a good dose of Scottish spirit, and a whole lot of haggis? An unforgettable day — that’s what.
Our recent Simon Howie 5k Puddin’ Race and Fun Run brought together runners, families, friends, and plenty of familiar faces for a day that celebrated fitness, fun, and community — with a Simon Howie twist, of course.
The UK’s best-selling haggis and the only haggis to go to the edge of space!
2 star winner, Great Taste 2022 – Haggis worthy of the occasion!
There’s something about the first whiff of a BBQ firing up that feels like a proper Scottish summer has arrived, even if the weather’s still making up its mind! And this year, we’re bringing more to the grill than ever before. The Simon Howie BBQ range is back in supermarkets across Scotland, packed with crowd-pleasing … Continued
Who says you have to give up your favourite foods to hit your nutrition goals? Not us. With our brand new High Protein Steak Lorne, you really can have the... Read more
There’s something about the first whiff of a BBQ firing up that feels like a proper Scottish summer has arrived, even if the weather’s still making up its mind! And... Read more
Scotland’s love of haggis could be starting earlier than ever, as leading butcher Simon Howie reveals its most unexpected launch yet – baby food. Landing today, 1st April 2026, Bairn’s... Read more
PRESS RELEASE Simon Howie, Scotland’s best-selling meat brand, is expanding its range with the launch of High Protein Steak Lorne – a modern take on Scotland’s iconic square sausage. Combining... Read more
I Tried a Bacon & Marmalade Sandwich… and It Scored a 9/10 I need to start with a confession. I don’t like marmalade. Well, I didn't think I did. Too... Read more
The Scottish Butcher, Simon Howie, has hailed the launch of its first-ever 5km Puddin’ Race a resounding success, after the Burns Night-inspired run sold out within just a few weeks... Read more
The Simon Howie 5k Puddin’ Race & Fun Run: A Cracking Day for the Community What do you get when you mix running shoes, a good dose of Scottish spirit,... Read more
Join the Simon Howie Burns Night 5K Strava Challenge! 🏃♂️🥩 This Burns Night, we’re also taking the celebrations online — and we want you to get involved! Whether you’re a... Read more
PRESS RELEASE 1st Jan 2026 Scotland’s biggest producer of haggis, Simon Howie, is giving Burns night a hairy twist this January, with a brand-new charity campaign celebrating one of Rabbie... Read more
Win your place at the SOLD OUT Simon Howie 5k Puddin’ Race this Burns Night – Sunday 25 January 2026! 🏃♂️🏃♀️ Take on a unique 5K route; past the Simon... Read more
Three of Scotland’s best loved brands collaborate on the new recipe of the relaunched pudding. Unveiled today on St Andrew’s Day and back by customer demand, Simon Howie’s famous chocolate... Read more
(SOLD OUT) We’re kicking off Burns Night 2026 celebrations with something brand new (and a little bit different!) – the Simon Howie 5k Puddin’ Race! Taking place on Sunday 25th... Read more
The festive season is fast approaching – and at Simon Howie, we’re here to make your Christmas and Hogmanay celebrations extra special. Our Christmas Order Books are now open on... Read more
Press Release: August 2025 Scotland’s leading butcher secures three stars for Smoked Streaky Bacon Perthshire-based butcher, Simon Howie, has secured a hat trick of Great Taste Awards, scoring a record... Read more
We’re turning up the heat with our friends at Oven Pride and BBQ King, Eating with Tod to offer a sizzling give-away just as the weather is heating up! You... Read more
That’s National BBQ Week made better. We've teamed up with Equi's to give one lucky winner the ultimate BBQ box packed with Simon Howie BBQ faves and a freezer-load of... Read more
Father & Son Champions Again: Richard and Ben Megahy Retain Butcher Wars Title in Perth We’re thrilled to announce that our very own Richard and Ben Megahy – the talented... Read more
Press Release: 22nd April 2025 Scotland’s leading butcher adds three new products to its summer specials Scotland’s leading butcher, Simon Howie is officially Scotland’s Top Selling Burger Brand with an... Read more
Press Release: 1st April 2025 Leading Scottish Butcher invests in Glasgow’s future George Square to be renamed Sausage Square in bold move by the city Leading Scottish Butcher, Simon Howie... Read more
Spring might have only just sprung but we are getting all fired up about Summer already! Our popular BBQ range is back in supermarkets from Monday 24th March and boasts... Read more
Richard and Ben Megahy set to travel to Paris to represent the UK in world-renowned competition Richard (49) and Ben Megahy (22) who work for Scotland’s leading butcher, Simon Howie... Read more
We’ve been enjoying lively debate with our customers on their breakfast do’s and dont’s!
Roses are red… sausages are square ❤️
Turn a classic Scottish favourite into a quirky Valentine’s treat!
Heart-shaped Lorne, pork link sausage, waffles, beans and melted cheese all baked into one ultimate Love Sausage Pie.
Would your Valentine love this? 👀
Thanks to the support around our January initiatives (Puddin Race & Sideburns) and a contribution from the business, we are delighted to announce that we donated £5,000 to SAMH in January.
We’ve been enjoying lively debate with our customers on their breakfast do’s and dont’s!
Roses are red… sausages are square ❤️
Turn a classic Scottish favourite into a quirky Valentine’s treat!
Heart-shaped Lorne, pork link sausage, waffles, beans and melted cheese all baked into one ultimate Love Sausage Pie.
Would your Valentine love this? 👀
Thanks to the support around our January initiatives (Puddin Race & Sideburns) and a contribution from the business, we are delighted to announce that we donated £5,000 to SAMH in January.
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