Veggie Black Pudding 240g

A veggie good slice of pud

Delicious slices of plant-based veggie (and vegan) black pudding made from a blend of oats, onions and spices. Also found in our much-loved Veggie Breakfast Pack!

The perfect addition to your meat-free breakfast. Start your day the veggie way.

Contains 4 slices -Vegan approved

Grill: Preheat grill to moderate heat. Remove the black pudding from the packaging and place onto a suitable tray, then cook under the grill. (Do not place directly under the heat source, allow approx. 10cm space). Grill for approximately 6-8 minutes, turning occasionally.

Pan Fry: Heat 2-3 tablespoons of vegetable oil in a frying pan to medium heat. Remove the black pudding from the packaging and place in the pan, frying for approximately 6-8 minutes and turning several times. Lower the heat if required during cooking.

Microwave (Based on an 800W oven): Remove product from packaging and place on a microwaveable plate. Cover with cling film. Pierce film and heat in the microwave for 2 minutes. Remove from microwave and carefully peel off the film, as hot steam will be generated. For best results, leave to stand for 1 minute before serving.

Always ensure that the centre of the black pudding is piping hot before serving.

As all appliances may vary, these are guidelines only. Do not reheat.

Water, Seasoning (Oatmeal, Wheat Flour (contains Calcium Carbonate, Iron, Niacin, Thiamine), Potato Starch, Kibbled Onion, Barley Flakes, Salt, Ground Pimento, Ground Black Pepper, Stabiliser (Guar Gum), Colour (Carbon Black Powder)), Vegetarian Margarine (Vegetable Oils (Palm Oil, Rapeseed Oil), Water, Salt, Emulsifier (Mono and Diglycerides of Fatty Acids)).

For allergens, see ingredients highlighted in Bold.

Produced in a factory where other allergens are handled.