Perfect for Mother’s Day or for a bumper breakfast any day of the week! Stack up waffles with sausage, bacon, black pudding and beans and get stuck in!!
Delicious slices of plant-based veggie (and vegan) black pudding made from a blend of oats, onions and spices.
The perfect addition to your meat-free breakfast. Start your day the veggie way.
Contains 4 slices -Vegan approved
Grill: Preheat grill to moderate heat. Remove the black pudding from the packaging and place onto a suitable tray, then cook under the grill. (Do not place directly under the heat source, allow approx. 10cm space). Grill for approximately 6-8 minutes, turning occasionally.
Pan Fry: Heat a little cooking oil in a frying pan to medium heat. Remove the black pudding from the packaging and place in the pan, frying for approximately 6-8 minutes and turning several times. Lower the heat if required during cooking.
Air Fryer: Place 4 slices of black pudding into the compartment. Set controls to 190 and 7 mins. Flip the pudding halfway through cooking.
Always ensure that the centre of the black pudding is piping hot before serving.
As all appliances may vary, these are guidelines only. Do not reheat.
Water, Vegetable Oils (Palm, Rapeseed), Oatmeal (14%), Wheat Flour (Calcium Carbonate, Iron, Niacin, Thiamine), Potato Starch, Dried Onion (2.1%), Barley Flakes, Salt, Spices (Pimento, Black Pepper), Stabiliser (Guar Gum), Colour (Vegetable Carbon), Emulsifier (Mono and Diglycerides of fatty acids).
For allergens, see ingredients highlighted in Bold.
Typical values per 100g (uncooked): Energy 1295kJ/309kcal, Fat 24.2g – of which saturates 11.8g, Carbohydrates 19.0g – of which sugars 0.5g, Protein 2.5g, Salt 1.3g.
Find a stockistIt tastes exactly the same as the meat option, without the suffering of any cute little animals!
My father and brother (both meat eaters) could also not differentiate from the other, my brother in-fact, preferring this one, “as there are no grisly or chewy bits”.
Fantastic on a nice morning roll with ‘broon or rid sauce’. Great job!
Find a stockistI have been a ‘Veggie’ for seven years now. I missed two things from my previous diet of meat-eating, which consisted of this – black pudding, and double bacon cheeseburgers from BK.
I am now thoroughly satisfied that both cravings have been satisfied. There is, in my rather experienced food tasting palate, not much – if any – difference in texture, nor taste between this pudding, and the original. It is fantastic, and I am feeling rather blessed that this magnificent company have supplied me with one of my favourite tasty treats: that satisfy my ethical dietary needs.
Find a stockistMy husband thought it was an excellent black pudding and was shocked when I told him it was the veggie variety. Great textures and flavours exactly like an animal based black pudding should taste. Will be buying this again.
Find a stockistYour vegan black pudding is my absolute favourite food. Breakfast isn’t complete without it to me. Top tier!
Find a stockistVeggie black pudding is amazing, really tasty with the right level of spices. Definitely added to my shopping list.
Find a stockistVegetarian Black Pudding… this is fab. I became vegetarian a few years ago due to digestive issues. I didn’t realise how much I missed black pudding until I tried this!
Find a stockistLockdown just got a whole lot more exciting! Finally found the new Veggie Black Pudding in my supermarket – I’ve been waiting for it to come out. It is amazing and everyone needs to buy it.
I bought an extra pack for my meat eating colleague as she said she loved black pudding but is squeamish about it so this is perfect for her. 5 stars doesn’t really cut it, best vegetarian product to come out in a very long time.
Find a stockistI have been vegetarian for about 30 years and the only thing I have missed is black pudding.
Today I came across your vegetarian/vegan black pudding and was super excited to try it – it didn’t disappoint! It tasted just like I remembered. You have made me one very happy lady!
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