May we suggest?
-
Rib-eye Rolled
great choice! -
Rolled Sirloin
3 sizes -
Silverside
3 sizes -
Topside
3 sizes -
Rolled Brisket
3 sizes -
Rib Roast on Bone
3 sizes -
Whole Chicken
A classic -
Gigot Pork Rolled
skin on or off -
Rack of Pork
4 or 6 bone -
Pork Loin Rolled
skin on or off -
Pork Belly – Boneless
2 sizes -
Rolled Shoulder of Pork
3 sizes -
Gammon Joint
smoked/unsmoked -
Smoked Ham Shanks
for soup! -
Greek Style Lamb
Feeds 3-4 -
Rolled Shoulder Lamb
lovely lamb -
Venison Joint
2 sizes