Perfect for Mother’s Day or for a bumper breakfast any day of the week! Stack up waffles with sausage, bacon, black pudding and beans and get stuck in!!
Prep time:
10-15 minutes
Cooking time:
4-6 minutes mins
If like us, you LOVE a slice of Lorne, you don’t want to miss our homemade Lorne recipe! If you’re finding it hard to source one of your favourite Scottish breakfast staples, why not give it a go yourself? It’s easy and inexpensive to make, you just need a few ingredients. You can even throw in your own herbs and spices to give it your own unique spin!
750g Simon Howie steak mince.
150g of breadcrumbs or pinhead rusk.
2 tbsp salt.
200g water.
1/2 tbsp ground nutmeg.
1/2 tbsp coriander.
1/4 tbsp paprika
1 1/2 tbsp ground black pepper.
If like us, you LOVE a slice of Lorne, you don’t want to miss our homemade Lorne recipe! If you’re finding it hard to source one of your favourite Scottish breakfast staples, why not give it a go yourself? It’s easy and inexpensive to make, you just need a few ingredients. You can even throw in your own herbs and spices to give it your own unique spin!
Prep time: 10-15 minutes
Cooking time: 4-6 minutes
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