The below table shows the bacon units sold by Simon Howie and our branded competitors in Scotland to verify our claim as Scotland’s No. 1 Bacon Brand.
We are delighted to now boast 6 Premium Dry Cure Bacon products within our best-selling range.
Each are dry-cured by hand and matured for a minimum of 7 days resulting in a fuller flavour and meatier bite.
Learn more: Read our latest blogs about Bacon.