April Fools of a brand collab between Howie’s x Heinz. Just a joke but could it become reality…
Winner of Meat Product of the Year 2023 our Black Label Aberdeen Angus Gastro Burgers are back!!
hands up who’s excited for the return of our BBQ RANGE!!
Our limited edition Chocolate Haggis Dessert was only available in the run up to Burns 2024 and is no longer available to purchase. Sorry to disappoint.
Is it even Christmas without some Simon Howie bon bons and pigs in blankets?! We are pleased to announce our Christmas trimmings range is now go in supermarkets across Scotland!
quick cook!
Spicy pork stirfry of pork, onions, peppers and a Chinese marinade. Best eaten within 48 hours of purchase and while it could be frozen, we believe it is at its best eaten fresh.
Buy in packs of 250g (feeds 1) or 500g (feeds 2)
Preheat the pan to moderately hot. The meat needs to sizzle when you add it to the pan. Keep the heat moderately high; this should be enough to keep the meat sizzling without burning. Add the stirfry to the hot pan and flip and stir until the meat is cooked through and serve with rice or noodles.
Ensure the product is cooked thoroughly before serving. As all appliances may vary, these are guidelines only.
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