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Roasts

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You can order this product by weight or by using our suggested portion per person.

Rib Eye Rolled

£28.85 per kg

You can order this product by weight or by using our suggested portion per person.

Topside

£13.35 per kg

You can order this product by weight or by using our suggested portion per person.

Rolled Sirloin

£28.85 per kg

You can order this product by weight or by using our suggested portion per person.

Silverside

£12.95 per kg

You can order this product by weight or by using our suggested portion per person.

Fillet Steak Centre Cut (Joint)

£40.95 per kg

You can order this product by weight or by using our suggested portion per person.

Gigot of Lamb Bone-in

£15.55 per kg

You can order this product by weight or by using our suggested portion per person.

Gigot pork rolled – skin off

£9.10 per kg

You can order this product by weight or by using our suggested portion per person.

Gigot pork rolled – skin on

£9.10 per kg

You can order this product by weight or by using our suggested portion per person.

Greek Style Lamb

£14.20 per kg

Lamb Shanks
£9.80 per kg

Quantity

Approx. £4.40

You can order this product by weight or using our suggested portion size per person

Pork Fillet

£16.75 per kg

You can order this product by weight or by using our suggested portion per person.

Pork loin rolled – Skin off

£10.80 per kg

You can order this product by weight or by using our suggested portion per person.

Pork Loin Rolled with Skin on

£10.80 per kg

You can order this product by weight or by using our suggested portion per person.

Rib Roast on Bone

£19.50 per kg

You can order this product by weight or by using our suggested portion per person.

Rolled Brisket

£9.55 per kg

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Weight (g)
Product Price	Approx.

For how many people
Weight (g)
Product Price	Approx.

For how many people
Weight (g)
Product Price	Approx.

For how many people
Weight (g)
Product Price	Approx.

For how many people
Weight (g)
Product Price	Approx.

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Rib Eye Rolled

Topside

Rolled Sirloin

Silverside

Fillet Steak Centre Cut (Joint)

Gigot of Lamb Bone-in

Gigot pork rolled – skin off

Gigot pork rolled – skin on

Greek Style Lamb

Lamb Shanks

Pork Fillet

Pork loin rolled – Skin off

Pork Loin Rolled with Skin on

Rib Roast on Bone

Rolled Brisket