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Sirloin Steak 8oz Special Offer

£7.75 each

Limited time only.

£7.75

Limited Availability: 07/07/2025 - 04/08/2025

A cut from the rear, in front of the rump, the sirloin has the perfect marbling to deliver a super tender texture and flavour when cooked.

8oz special offer. Save over 10% while stocks last.

 

Before cooking bring the steak up to room temperature for up to an hour. Season the meat really well before cooking.

Use a heavy-based pan or griddle, preferably something cast iron which retains heat very well. Use a tiny splash of vegetable oil and get both pan and oil really hot before adding the meat. The oil should almost be at smoking point in order to get a delicious brown crust to contrast with the juicy pink interior. Cook for 2-3 minutes on each side or to your desired level and rest for 5 minutes before serving.

Ensure the product is cooked thoroughly before serving. As all appliances may vary, these are guidelines only.

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