£2.99 per pack
Our innovative haggis truffles are bursting with flavour. Premium steak burger meat surrounds a perfectly seasoned haggis centre coated in crispy breadcrumbs. Serve with the accompanying peppercorn sauce for a delicious twist on a Scottish dish.
OVEN: Truffles – Preheat oven to 180°c Gas Mark 5. Remove truffles from packaging and place on a baking tray. Cook for 25-30 minutes until golden
MICROWAVE: Empty contents of the sachet into a microwave safe dish, cover with cling film, pierce film and heat on high for 1 minute. Stir sauce, recover and return to the microwave for 30 seconds.
SAUCEPAN: Empty contents of the sachet into a small pan, heat over a moderate heat for 2-3 minutes stirring continuously until desired temperature is reached.
All appliances may vary, these are guidelines only.
Ensure the product is cooked thoroughly before serving. As all appliances may vary, these are guidelines only.