We’ve been enjoying lively debate with our customers on their breakfast do’s and dont’s!
Roses are red… sausages are square ❤️
Turn a classic Scottish favourite into a quirky Valentine’s treat!
Heart-shaped Lorne, pork link sausage, waffles, beans and melted cheese all baked into one ultimate Love Sausage Pie.
Would your Valentine love this? 👀
Thanks to the support around our January initiatives (Puddin Race & Sideburns) and a contribution from the business, we are delighted to announce that we donated £5,000 to SAMH in January.
What do you get when you mix running shoes, a good dose of Scottish spirit, and a whole lot of haggis? An unforgettable day — that’s what.
Our recent Simon Howie 5k Puddin’ Race and Fun Run brought together runners, families, friends, and plenty of familiar faces for a day that celebrated fitness, fun, and community — with a Simon Howie twist, of course.
The UK’s best-selling haggis and the only haggis to go to the edge of space!
2 star winner, Great Taste 2022 – Haggis worthy of the occasion!
Rich, smoky BBQ flavours, perfect for the grill. Made from prime cuts of 100% UK beef to create our delicious Smoky Memphis Burgers.
Try our Jumbo Bourbon Sausage for the ideal Southern sizzler.
Grill: Preheat grill to moderate heat. Remove the burgers from the pack, place onto suitable tray and place under the grill. (Do not place directly under the heat source, allow approx. 10cm space). Grill for 15 – 16 minutes, turning occasionally.
Pan Fry: Heat a little cooking oil in a pan on medium heat. Remove the burgers from the pack and fry for 14 – 15 minutes, turning as required.
BBQ: Remove the burgers from the pack, lightly coat in cooking oil then barbeque over a medium heat, turning frequently.
Air Fryer: Place 2 burgers into the compartment. Set controls to 190 and 14 mins. Flip the burgers halfway through cooking.
Always ensure that the centre of the burger is piping hot and that no pink colour remains before serving. As all appliances may vary, these are guidelines only.
Beef (86%), Water, Rice Flour, Gram Flour, Maize Starch, Salt, Dextrose, Potato Starch, Spices (Black Pepper, White Pepper, Nutmeg, Cinnamon, Cayenne, Roasted Cumin, Onion Powder, Garlic Powder, Smoked Paprika), Emulsifier (Trisodium Diphosphate), Fructose, Tomato Powder, Smoked Salt, Caramelised Sugar Powder, Yeast Extract, Preservative (Sodium Metabisulphite), Paprika Extract, Antioxidant (Ascorbic Acid).
For allergens, see ingredients highlighted in Bold.
Typical values per 100g (uncooked): Energy 1176kJ/281kcal, Fat 23.1g – of which saturates 11.4g, Carbohydrates 3.3g – of which sugars 2.3g, Protein 14.9g, Salt 1.3g.
Explore Articles
Click & Collect
