Not to toot our own bagpipes, but our haggis is a definite ‘Wowie!’. The perfect choice for Burns Night.
Haggis good enough to leave you REEL-ing this Burns Night… in more ways than one!
Our award-winning Vegetarian Haggis is an ideal meat-free alternative this Burns Night! Find out more on our website.
The BLT, but not as you know it.
Layers of bacon, traditionally dry cured by hand with no added water. Topped with a healthy dollop of crushed avocado and red chilli for an extra helping of ‘Wowie!’.
#YouOnlyGetAWowie #SimonHowie
That Sunday morning feeling 🍳
#SimonHowie #sundaybreakfast #sundayvibes
The BLT. Three letters that never fail to make our mouths water, this is our very own take on a legendary sandwich.
Prep time: 5 mins
Cooking time: 10-15
Serves: 1
Simon Howie Smoked or Unsmoked Back Bacon
3 to 4 lettuce leaves
Crusty white bread
½ an avocado
1 tomato, sliced
1 small red chilli (deseeded)
Butter
Salt
Pepper
Squeeze of lime
1. Fry, grill, microwave or oven bake your bacon to the desired crispiness (or not-so-crispy if that’s your thing).
2. Slice your tomato and set aside for later.
3. Cut your avocado in half and use a spoon to scoop out one side. Mash it up in a bowl, season with salt, pepper, thinly chopped chilli and a bit of lime if you like.
4. Shred your lettuce.
5. Butter your bread and once your bacon is cooked to perfection, stack those ingredients into a sandwich and serve.
The BLT. Three letters that never fail to make our mouths water, this is our very own take on a legendary sandwich.
Prep time: 5 mins
Cooking time: 10-15 mins
Serves: 1
Simon Howie Smoked or Unsmoked Back Bacon
3 to 4 lettuce leaves
Crusty white bread
½ an avocado
1 tomato, sliced
1 small red chilli (deseeded)
Butter
Salt
Pepper
Squeeze of lime
1. Fry, grill, microwave or oven bake your bacon to the desired crispiness (or not-so-crispy if that’s your thing).
2. Slice your tomato and set aside for later.
3. Cut your avocado in half and use a spoon to scoop out one side. Mash it up in a bowl, season with salt, pepper, thinly chopped chilli and a bit of lime if you like.
4. Shred your lettuce.
5. Butter your bread and once your bacon is cooked to perfection, stack those ingredients into a sandwich and serve.
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