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Veggie Link Sausages 300g

A veggie good banger

Deliciously herby, links sausages suitable for vegetarians and vegans.

Serve with our Vegetarian Square Sausage for a tasty, veggie fry-up!

Pan Fry: Heat 2-3 tablespoons of vegetable oil in a frying pan to a medium heat. Remove all packaging and add the sausages to the pan. Cook for approximately 7-8 minutes, turning frequently to ensure even cooking.

Always ensure that the centre of the sausage is piping hot before serving.

As all appliances may vary, these are guidelines only.