Veggie Link Sausages 300g
A veggie good banger
Deliciously herby, links sausages suitable for vegetarians and vegans.
Serve with our Vegetarian Square Sausage for a tasty, veggie fry-up!
Pan Fry: Heat 2-3 tablespoons of vegetable oil in a frying pan to a medium heat. Remove all packaging and add the sausages to the pan. Cook for approximately 7-8 minutes, turning frequently to ensure even cooking.
Always ensure that the centre of the sausage is piping hot before serving.
As all appliances may vary, these are guidelines only.