Haggis good enough to leave you REEL-ing this Burns Night… in more ways than one!
Our award-winning Vegetarian Haggis is an ideal meat-free alternative this Burns Night! Find out more on our website.
The BLT, but not as you know it.
Layers of bacon, traditionally dry cured by hand with no added water. Topped with a healthy dollop of crushed avocado and red chilli for an extra helping of ‘Wowie!’.
#YouOnlyGetAWowie #SimonHowie
That Sunday morning feeling 🍳
#SimonHowie #sundaybreakfast #sundayvibes
Lights, camera, bacon…
Behind the scenes of something fun we’ve got up our sleeves to be revealed very soon!
#SimonHowie #bacon #photoshoot #outandabout
3 for 2 bundle
The perfect choice for beautifully tender chunks of pork to be used in stir frys or pan fried.
You will receive 3 x 340g packs of pork fillet pieces.
To pan fry: Preheat the pan to moderately hot. The Meat needs to sizzle when you add it to the pan. Keep the heat moderately high; this should be enough to keep the meat sizzling without burning.
If making a stir fry – cook the meat quickly and then allow to rest while making the rest of the stirfry – Add the meat back in at the last moment before serving.
Ensure the product is cooked thoroughly before serving. As all appliances may vary, these are guidelines only.
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